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Cherry Tomato Salad Recipe | Classic Tomato Salad

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Cherry Tomato Salad Recipe | Classic Tomato Salad.

Make this cherry tomato basil salad for a dish that’s healthy and loaded with flavor! Featuring mouthwatering mozzarella cheese, fresh vegetables, and a basil oil dressing, this salad is great with an entree or by itself!

Cherry Tomato Basil Salad Recipe

Kristi prepares to make a tomato basil salad with Rada Cutlery products.

Ingredients you will need:

  • 1/4 C. olive oil
  • 3-4 basil leaves
  • Squeeze of lemon
  • 1 pint cherry tomatoes, sliced in half
  • 2/3 C. fresh mozzarella, cubed
  • Drizzle of balsamic vinegar
  • Salt & pepper

First, chop 3 or 4 basil leaves. Place most of the basil in a mixing bowl, saving some for later.

Kristi chops fresh basil with the Rada Cook's Knife.

Pour 1/4 cup olive oil into the mixing bowl with the fresh basil.

Kristi adds olive oil to fresh basil.

Squeeze lemon juice into basil mixture.

Kristi squeezes lemon juice into olive oil and basil.

Stir.

Kristi stirs basil dressing with the Rada Handi-Stir.

In a separate bowl, toss together 1 pint cherry tomatoes sliced in half, 2/3 cup cubed fresh mozzarella, and the remaining sliced basil. Add salt and pepper to taste.

Kristi tosses a tomato salad with Rada Cook's Spoons.

Drizzle basil dressing over the salad, saving more for later if you wish.

Kristi drizzles dressing over the tomato basil salad.

Add a splash of balsamic vinegar.

Kristi adds balsamic vinaigrette to her tomato basil salad.

Serve and enjoy this wonderful tomato salad!

Kristi poses with a completed cherry tomato basil salad.

Cherry Tomato Basil Salad

Make this cherry tomato basil salad for a dish that’s healthy and loaded with flavor! Featuring mouthwatering mozzarella cheese, fresh vegetables, and a basil oil dressing, this salad is great with an entrée or by itself!

Ingredients

  • 1/4 C. olive oil
  • 3-4 basil leaves
  • Squeeze of lemon
  • 1 pint cherry tomatoes sliced in half
  • 2/3 C. fresh mozzarella cubed
  • Drizzle of balsamic vinegar
  • Salt & pepper

Instructions

  • First, chop 3 or 4 basil leaves. Place most of the basil in a mixing bowl, saving some for later.
  • Pour 1/4 cup olive oil into the mixing bowl with the fresh basil.
  • Squeeze lemon juice into basil mixture.
  • Stir.
  • In a separate bowl, toss together cherry tomatoes sliced in half, cubed fresh mozzarella, and the remaining sliced basil. Add salt and pepper to taste.
  • Drizzle basil dressing over the salad, saving more for later if you wish.
  • Add a splash of balsamic vinegar.
  • Store leftovers in the refrigerator.

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