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Cheesecake Pretzel Bites Recipe | Cream Cheese Balls.
Make these tasty cheesecake pretzel pops for a dessert your friends and family will love! These sweet cream cheese bites are a refreshing treat that are unbeatable at a party or special occasion. Try them with caramel and strawberry dipping sauce.
Ingredients.
- 2 8 oz. pkgs. cream cheese, softened
- 1 t. vanilla
- 1 t. lemon juice
- 1 C. powdered sugar
- 1 C. graham crackers, finely crumbled
- Pretzel sticks
- Directions
- Combine cream cheese, vanilla, lemon juice, and powdered sugar. Place bowl in freezer for a brief period to allow ingredients time to set.
- Using a spoon, scoop out of dollop of cream cheese mixture and place in a bowl of finely crushed graham crackers.
- Carefully roll into a ball.
- Insert pretzel sticks into cheesecake ball. Repeat until mixture is used up. Refrigerate cheesecake balls for at least an hour.
- Serve and enjoy!