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The Miniature Railroad and Village at the Carnegie Science Center

Visits: 4

Salena Zito: A tradition unlike any other

A conversation with the 29-year-old curator of the Carnegie Science Center’s Miniature Railroad and Village

PITTSBURGH —

Americans love to cleave to cultural traditions that have stood the test of time — especially ones that tell stories of the people who formed their communities, stories that reflect the craftsmanship, sacrifice and hard work of those who came before us.

When inventor and master tinkerer Joshua Lionel Cowen designed an electric fan operated by dry cells — and then, using the same motor that drove the fan, built a miniature railroad car — he began a business and a movement that has enthralled millions of people young and old. Hobbyists not only bought trains and track, but also often created elaborate homemade displays enjoyed by family and friends over the Christmas holidays.

One of the people Cowen inspired was Charles Bowdish, a young World War I veteran and cabinetmaker who lived in Brookville, Pa. He made his first miniature display at Christmas 1919, and to his surprise and delight, 400 people showed up at his home to see it.

Railcars sit in Glenwood Yard, run by Carload Express, parent company of the Allegheny Valley Railroad, on Nov. 30 in Hazelwood.

Word quickly spread of the Bowdish display beyond Jefferson County, and the young artisan decided early on to keep track of the visitors to his home. In 1953 — the year before he moved his display to the Buhl Planetarium — the family counted 314,874 visitors from every state and 41 foreign countries over 34 years.

It was a tradition Bowdish continued into the 1980s at the Buhl Planetarium, where the line to enter often wrapped around the iconic North Side. Each year, Bowdish spent months painstakingly expanding the display and crafting new scenes that celebrated the lives and livelihoods of Western Pennsylvanians and our industrial, cultural and agricultural impact on the country and the world from the 1880s to the 1930s.

Today, that tradition is in the capable hands of 29-year-old Nikki Wilhelm, who until a few years ago had never picked up a tiny paint brush — or been to half the places depicted in the Miniature Railroad display at the Carnegie Science Center, where most of the Bowdish materials were relocated in the 1990s.

Ms. Wilhelm, a Lancaster native, is the manager of the Miniature Railroad & Village. She has embraced the craft and the history and the storytelling in the same way Bowdish did 100 years ago.

Ms. Wilhelm explains that she started working at the Carnegie Science Center as a part-time program presenter: “It was an entry level, part-time job. I was in grad school at Duquesne studying public history, and I had no background with model trains or modeling or anything like that.”

Her boss at the time, curator Patty Everly who had been with the Carnegie Science Center for three decades, taught her everything she knows, beginning with miniature modeling. Her first piece was the interior of the iconic Strip District Primanti Brothers restaurant.

It was a craft Ms. Wilhelm admits came naturally to her, to her surprise.

Her office is located right outside the 83-foot-long, 30-foot-wide O-scale railroad exhibit. Walking inside is an astonishing step into the past, where the magic of Bowdish’s Jefferson County basement lives on 103 years later, as she often uses common household items to recreate history for the exhibit.

Ms. Wilhelm picks up a red covered bridge from a shelf and turns it upside down. “I’ll show you something cool that Charlie Bowdish built. You see this bridge? Well, it was made from a Milk-Bone box,” she said, pointing to the label from the dog bone company inside the bridge.

“You really just have to let your imagination run wild because you wouldn’t believe the things you can use to make something: the row houses that we have from the Liverpool streets in Manchester, the intricate detail work on the porches — that’s just made from angel hair pasta,” she explained. “The trees are made from dried wild, hydrangea flowers.”

Ms. Wilhelm’s desk is filled with historical documents for research, a magnifying light, branches from the hydrangea bushes used to make the trees every year — all surrounded by three walls of shelves filled with people, homes, buildings, street lights, trains and paint for a craft that requires year-round care.

The popularity of model railroading has stood the test of time in part because hobbyists each bring a different skill set to the craft, which in turn helps develop others: Artisans love building the model scenery; history buffs enjoy researching and recreating places long gone; engineering types enjoy designing the tracks; and techies love the technological advances in electronics, wiring and the ability to run your train from an app on your smart phone.

Ms. Wilhelm says the models for the exhibit are selected by the leadership team at the Science Center. “We always try to pick something that’s historically, culturally or architecturally significant to not just Pittsburgh but the region. We have scenes from as far north as Brookville. We have Titusville and the Drake oil well, and of course Altoona,” she said.

“We try to diversify it; it’s easy to get stuff with city buildings because there’s so much exciting stuff going on in the city, but we try to branch out — like when we did Cement City a few years ago, that was from Donora,” she said.

What she loves most about the exhibit is watching the expressions on people’s faces, especially older people who appreciate the research required to capture a scene accurately. “One thing that’s really helpful is that our staff, basically everyone was a history major, so we put a lot of effort into making sure everything looks as it did,” she said.

One of her favorite creations was the Kaufmann’s Department store windows. “I just looked up old window display photos in the newspaper archives,” she said of her inspiration to get it perfect.

“Once you’ve worked with the miniature railroad for a while, you kind of get the vibe of the exhibit itself. I mean, many people have worked on it over the years, but it still really has kept its integrity. It looks just like it did when Charlie Bowdish was working on it. So we try to use all those same techniques that have been around since he started it over 100 years ago. Everything that Patty Everly has taught me, I now teach the new people. So we just keep the tradition going,” she said.

Royce Beacom is one of the 17 volunteers available for curious children, parents and grandparents to explain each display and detail to visitors. At home, he says, he does modeling for himself and for his grandchildren: “I have five grandsons between the ages of three and ten who love the train; I am trying to pass that tradition on.”

It’s easy to worry the next generation won’t be interested in carrying forward the baton of tradition — the stories and crafts and ideas that bridge the past, present and future of the places we call home. Ms. Wilhelm is a great example of someone who embodies that spirit, carrying forward a magical tradition that began with a kid from Brookville over 100 years ago.

When Bowdish was asked, in one of his final interviews before passing in 1988, why he continued the exacting, painstaking work year after year, he said: “Everyone regardless of their status in life, reaches out towards life’s ultimate achievement — happiness … privileges, money and possessions are useless unless they make a man happy. To those who have been bored and sickened by the monotony of work in offices, sales, fields and factories, where the only evidence of a day’s work is a headache, nothing to exhibit to friends, nothing to view with pride as an example of skill or handiwork — to those people I say ‘You should have a hobby.’”

Forty years later, Ms. Wilhelm’s answer was pretty similar: “When you have a hobby, any hobby, whatever it may be, you need to have the love and passion to really bring that extra spark, the extra ingredient to bring that fulfillment. When you have that, that is a happiness you earn and that is the most meaningful kind.”

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Oakdale teen lifts truck enough to free trapped father beneath

Visits: 1

An Oakdale family is praising their teenage son for helping free his father earlier this month after being trapped underneath the truck they were working on.

Matthew Wilkinson said despite getting home late on what should have been a normal Monday night, he couldn’t put off working on the brakes on his work truck. When his teenage son came out to check on him, he enlisted his help, he said. Working on the vehicle, he said, was something they’d done many times before. This time, however, the rotor was stuck.

 

“I couldn’t get a good angle, so I slid my body underneath the truck and was hitting it,” he said. “The second it popped off, the truck fell. I know it rolled forward because I saw it roll forward and it fell right on top of me. All I could think about was the breath coming out of me. I was just squished. I couldn’t talk. I couldn’t yell.”

The family’s home security camera captured the terrifying moment. The accident left Wilkinson with a punctured lung, broken ribs and a separated shoulder, KCRA reported. But while he was in the hospital, he said he couldn’t figure out how he had managed to free himself.

“All this time in the hospital, I’m trying to figure out how did I get out from under the truck,” he said. It was then, he said, he remembered the surveillance cameras.

“I called my kid and had him look at them look at the surveillance camera and they realized that he had lifted the truck enough for me to roll out,” he said.

At 15, Dalin Wilkinson is a freshman at Oakdale High School. He regularly helps his dad out with work on the vehicle.

“It just dropped right on him. I was scared. I heard him make a noise like his soul was leaving his body. It was crazy,” Dalin Wilkinson said. “I just ran over and tried as hard as I could to get it up enough to get him out.”

It was enough.

“My son is my hero. He saved my life,” said his father.

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7-year-old Georgia boy credited for saving family during fire

Visits: 1

The article can be found here.
Here’s something we’re thankful for this year:
On the morning of November 18th, 7-year-old Keegan Sinclair woke up his parents when he noticed his home was filling with smoke. The family immediately evacuated and noticed a fire on the exterior of the home. The fire was caused by an apparent electrical issue.
Yesterday evening (11/23), White County Fire Service personnel joined by media, community members and the Sinclair Family, recognized Keegan Sinclair at a ceremony held at White County Fire Station Four.
“During this time of year we reflect on things we are thankful for. This Thanksgiving season we are thankful for this young man (Keegan Sinclair) and his quick actions that ultimately saved his family and home,” states David Murphy, Director of the White County Office of Public Safety.
White County Fire Services Division Chief Michael LeFevre states, “All of these firefighters and first responders have gathered this evening to recognize the true hero on this call. If it wasn’t for Keegan and his quick thinking, this call could have ended in a tragedy.”
During the ceremony, Keegan was presented with a Certificate of Recognition by White County Fire Services and a gift basket donated by Chick-fil-a Cleveland. This was followed by Firefighters leading Keegan on a tour of the Fire Engine and Rescue Truck.

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20 Cars That Will Be Worthless After 5 Years Of Ownership.

Visits: 7

 

There’s very fascinating science behind understanding the depreciation of cars. When a new car is bought, its tendency, almost always, is to decrease in value over time. This is called depreciation, and different cars depreciate at different rates, depending on any number of factors, things as simple as quality, brand, and model, to things as complex as the economy, the market, how many cars sold, its vogue popularity, how many were made, and so on. There are a lot of variables that go into the depreciation rate of a car. These variables are so vastly different that it’s possible for a car to not only never actually depreciate, but instead escalate in value, sometimes drastically, over the years. These are collectible cars, the kind that age, and can be sold at auction for millions.

Updated June 2022: While some new cars may seem like they offer great features, performance, and overall value for the money, their depreciation rates often tell a much different story. We’ve updated this list with even more models proven to have some of the highest five-year depreciation rates.

It’s a mystery, though, because, on the other hand, some cars will lose almost all their value over the course of many years, then with the flip of a switch they rise in value, becoming collector cars. This is why investment in cars can be a risky game to play, but a very rewarding one as well. Some cars hit a baseline and will hold value at that baseline for decades, but some cars seem to have absolutely no bottom at all, plummeting in value year after year. That subject is what this article is all about. The kinds of cars that won’t hold any value, prices crashing drastically.

Here’s a look at 20 cars that will probably be worthless in 5 years.

20/20 Cadillac ATS

2016-Cadillac-ATS-Coupe
Via: Cadillac

The Cadillac brand of cars, from their SUVs to their sedans to their performance cars and sports cars, are all subject to depreciation, the kind of depreciation that makes these cars worthless after 5 years. Of all the cars on this list, Cadillac is one of the ones that face the steepest depreciation values in regard to American cars. They aren’t bad cars, either, so if you’re looking for a good second-hand car, you’ll be able to find an older Cadillac in good shape at quite a good steal, especially compared to their price new.

19/20 Volkswagen Passat

2022-VW-Passat-Limited-Edition
Via: Volkswagen USA

The Volkswagen Passat is one of the most common and prolific Volkswagen models you can buy. It’s marketed for the average car buyer, family, or single person. Naturally, that lends to its tendency to depreciate a lot – very steeply, actually, even though it’s a great, mid-class sedan. It’s safe, it’s reliable, it’s practical, and it’s reasonably priced, even new. You can buy them second-hand for quite cheap, and they’ll still have a lot of longevity for the price.

18/20 Buick Enclave

Buick Enclave side profile by a house
Via Buick

The Buick Enclave is a car that you should probably never buy new. It’s not a very good car, to begin with, sold new with any number of price increases to cover not only the cost of manufacturing, but also the costs to cover the other facets of the Buick company and give them profit, plus the costs to cover the dealerships and all the car salesmen who sell them. But as soon as you buy one used, all that is stripped away, leaving you with the actual value of the car. Which isn’t a lot, considering they aren’t good SUVs.

17/20 Chrysler 200

Front 3/4 view of the Chrysler 200
favcars.com

Chrysler, while attempting to be a luxury line of cars, really isn’t quite up to par. The company can’t quite get the gumption to actually build their cars with genuine quality, so while they may have features, and look modern, nice, and luxurious, the fact of the matter is that they aren’t built to last, therefore they don’t hold their value.

They don’t hold it at all, depreciating as fast as drivers are able to pay it down. Buying them used may seem like a steal, but beware of the maintenance costs…

16/20 Volkswagen Jetta

2022 Volkswagen Jetta
via NetCarShow

The Volkswagen Jetta is basically the twin sister of the Passat. It’s a little smaller and starts at a little lower of a price point than the Passat, but it’s one of VW’s most popular models. This, of course, means that they don’t resell for very much money at all. The depreciation is just as steep as the Passat, so after a few years, you can buy them for a lot less than the selling point new.

15/20 BMW 3-Series

2023 BMW 3 Series' Exterior
Via BMW

A 3-Series BMW is a great car to buy. It really is. It’s sporty, fast, has a great engine, great handling, it’s also practical, and somewhat of a reliable car, too. So you’ll be safe buying one new because it’s a really solid car. But, due to depreciation, you can buy one aftermarket second-hand for significantly less. Yet, you won’t get significantly less quality, because of how well they’re made, and due to the steep depreciation rates. It just makes sense to buy one of these used.

Related: BMW Reveals New 2023 3 Series LCI Which Is Set For Summer Release

14/20 Tesla Model X

2016-tesla-model-x-front-left-view
Via: Car and Bids

The great new frontier in the car industry is electric. Governments are trying to eliminate combustion engines entirely, even trying to outlaw them, which means that the era of gasoline is quickly coming to an end. For better or worse. But that means that the electric industry is going to begin advancing in leaps and bounds, leaving behind the pioneers in the dust. Soon enough, Tesla cars will seem like dinosaurs, and they won’t hold any of their value. They will depreciate, and who knows if they’ll even have a floor, but there’s no denying the new Model X Plaid is blisteringly fast!

Related: Here’s How Much A 2016 Tesla Model X Costs Today, And Should You Buy It

13/20 Audi A3

2021 Audi A3
Via: Audi

Almost all cars made and manufactured in Germany are subject to some of the steepest depreciation rates of all cars. The best thing about the German cars, though, is that they are made with integrity, no corners cut, and they aren’t cheaply manufactured, unlike some American models that depreciate only because they immediately become unreliable. So if you want to buy an Audi, it’s pretty easy to find one for less than half its selling value. If you find a well-maintained one, that’s good, but if not, you’ll be paying a lot in repairs.

12/20 BMW 5-Series

BMW 5 Series
Via BMW

Buying a BMW new means that you make a lot of money each year, and can afford a pretty expensive car payment each month, and you only care about having the nicest thing possible, no matter how good of a value it is (or isn’t). Buying a BMW used means that you’re a pretty smart person because you can have a model that’s only a couple of years older, almost the same quality, yet less than half the price of the new one. This means you can have that suave, luxurious, powerful, German-engineered sedan for a lot smaller monthly payment than the new one.

11/20 Fiat 500L

Fiat-500L-US-Version-2014-1
via netcarshow.com

The biggest factor leading to the depreciation rates of the Fiat 500L is more than likely due to the fact that it isn’t desirable. It’s ugly, lumpy, has no track record for being reliable (yet, at least) and it’s a bad sign when it doesn’t sell well new because it’s so ugly. Within the first year, it depreciated significantly. Now, at some point in the far future, we could see this car maybe spiking back up again, being a funky, retro, vintage car. But, then again, it seems like the kind of car that may need to just be forgotten in the annals of time.

10/20 Cadillac CTS

cadillac_cts
source: favcars

The Cadillac CTS is a car that will plummet in value over the next five years, and it’s almost guaranteed that this car will be worth well below half its selling price very, very soon.

All Cadillacs are subject to very steep depreciation rates, due to the fact that they don’t really have longevity, or much allure once they’re no longer new. A CTS is a pretty fast car, especially the CTS-V, and it’s possible for it to be yours on a budget, as long as you do the shopping right and pick a good one.

9/20 Kia Sedona

Kia Sedona SXL
Via Carpixel

Minivans never do all that well in the used car market, not when it comes to retaining their value, anyway. The Kia Sedona has been on a trend of pretty steep depreciation for all of its past models, so it’s fairly safe to say that the newest models will be subject to the same thing. The Sedona will however be replaced by the Kia Carnival, and only time will tell if they both face the same demise.

There are just so many different minivans in the market, once they’re second hand they just don’t sell for much. If you’re looking for a minivan, and you’ve got a big family with not-so-big of a budget, second-hand is the way to go.

8/20 Range Rover Evoque

Land_Rover-Range_Rover_Evoque_P300e-2021 FS
Via: NetCarShow

One aspect that drastically influences a car’s depreciation rate is reliability, and unfortunately, all Land Rover products are prone to break way too often, so it’s no surprise to see the Evoque end up on this list. The Evoque is a compact SUV meant for those who crave parking on sidewalks more than conquering rough terrain – a pavement princess if you will. Buying one of these gorgeous SUVs today isn’t cheap either coming in at a base price of $44,000, and that’s excluding any options.

7/20 Audi A8

2022 Audi A8
Audi

As we move through this list, you’ll see a common pattern start to form: German luxury cars. While they may be exquisite to be the passenger or even the driver, they’re prone to losing value fast over a short period. These large Audi-built limousines are seriously underrated, especially if you have your hands on an S8, but buying a new one is as good as flushing money down the drain. Well, that’s of course assuming you like spending your wisely, but if you’re really rolling in the cash, go ahead and buy this one, we’ll take it off the used lot in a few years

6/20 Mercedes-Benz E-Class

2021 Mercedes-Benz E-Class front third quarter cruising view
Via: Caricos.com

There’s nothing quite like realizing you can have a six-figure car for the price of a Toyota Corolla. It has an electrically satisfying, palpable excitement. Or, it’s the dreaded, twisting, dark knot of anxiety in your stomach knowing that your car is depreciating faster than you can even pay it down. Which, if you buy a Mercedes new, that is a serious concern and worry.

Mercedes sedans will be virtually worthless within five years of their being manufactured, especially compared to their selling price. Unless it’s a unique model, then it might increase in value, like the E63 Wagon.

Related: Here’s Everything We Love About The New Mercedes-Benz GLC (One Thing We Don’t)

5/20 BMW 7-Series

BMW 7 Series 2022
Via BMW

It’s an unfortunate sight to see such amazing cars as the BMW 7-Series subject to such precipitous depreciation values. These cars are extraordinarily well-made, they are quite reliable, they are luxurious, good to drive, and powerful.

Yet, they fall prey to depreciation like few others. While it’s unfortunate for some, for others, it’s their key to owning one of the greatest second-hand cars that money can buy. With the right knowledge, it’s easy to buy a reliable, well-maintained, almost new BMW for a mere fraction of the selling price.

Related: This Is How The 2023 BMW i7 Is Different From The 7 Series

4/20 Nissan Leaf

2023 Nissan LEAF front third quarter hd wallpaper view
Via: Usa.nissannews.com

Electric cars have aggressive depreciation values, worse than a lot of gasoline cars on the market right now. The Nissan Leaf is just one of these electric cars, and while it’s one of the most beloved electric car models out there, it doesn’t insulate it from depreciation. The market for second-hand electric vehicles isn’t very high, which means that you’ll find these cheap.

The issues of battery life and battery longevity are really something that becomes a big problem fairly soon after manufacture. Pair that with the soon-to-come advancements in the industry, and you’ve got two nails in the coffin.

3/20 Lincoln MKZ

White 2020 Lincoln MKZ side view
Via: Lincoln

You’ll find a lot of cars pretty similar to this one in this list. There’s just nothing that really is valuable about a Lincoln MKZ because there’s nothing special about it. Even if it’s made nicely, and even if it’s reliable and safe, that doesn’t mean it’s safe from depreciation. There are a lot of cars like this in the market, and so as soon as they’re not new anymore they lose any scraps of value they had new. Things only get worse if the MKZ proves to be unreliable or poorly made.

2/20 Mercedes-Benz S-Class

Front 3/4 view of an S-Class on the move
Mercedes-Benz

Mercedes-Benz, one of the leading car manufacturers in the world, makes and sells some of the greatest, best performing, and most luxurious sedans, sports cars, and SUVs that you can buy, especially if they have an AMG badge. Since they are a luxury brand, they can get away with selling their cars for high prices new. High quality = high price. But they won’t keep that high price for long, as Mercedes by and large falls prey to some of the worst depreciation rates a car can face. If you’re dreaming of a Merc, just wait a couple of years and that dream will be within reach.

1/20 Maserati Quattroporte

Maserati Quattroporte Trofeo
via Maserati

To end off this list, we have the worst of the bunch, a superfast, striking, Italian sedan produced by Maserati, the Quattroporte. If you happen to find one of these on the used market with relatively low mileage and clean service history, it might not be a bad idea to pick one up, especially considering it had a screeching Ferrari-derived V8 under its hood. But ownership is where the problems begin as Maserati couldn’t fully figure out what to do with the electronics, and if something were to go wrong with your Ferrari engine… that’d be a costly matter to attend to.

About The Author

Marnus Moolman is a young aspiring automotive writer from South Africa who is making a name for himself, despite his young age. Currently, he is studying to obtain a Bachelor’s Degree in Accounting to pursue his lifetime dream of running

 

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Angler lands one of world’s largest goldfish in French lake

Visits: 1

Andy Hackett catches the Carrot, elusive 30kg leather carp-koi hybrid released into fishing lake 20 years ago

Goldfish are normally big enough to live in a bowl in people’s homes, happily whiling the hours away, scarcely taking up enough room to cause any trouble.

However, angler Andy Hackett managed to catch a much bigger version of the fairground prize favourite when he landed one of the world’s largest weighing more than 30kg (67 pounds, or five stone).

The elusive fish, known as the Carrot after its orange colour, was landed at Bluewater Lakes in Champagne, France. It was put into the lake 20 years ago, and has proved to be a slippery customer ever since.

Hackett, from Kidderminster in Worcestershire, spent 25 minutes bringing the fish in, the Daily Mail reported.

It is a hybrid species of a leather carp and koi, and is thought to be the second largest of its type ever caught.

The 42-year-old said: “I always knew the Carrot was in there but never thought I would catch it.

“I knew it was a big fish when it took my bait and went off side to side and up and down with it. Then it came to the surface 30 or 40 yards out and I saw that it was orange.

“It was brilliant to catch it but it was also sheer luck.”

He posed for a photos afterwards before releasing it back into the water.

The fishery manager, Jason Cowler, said: “We put the Carrot in about 20 years ago as something different for the customers to fish for. Since then it has grown and grown but it doesn’t often come out. She is very elusive.”

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What are the McCaughey septuplets doing now? Here’s a quick look.

Visits: 12

 

On November 19, 1997, Kenny and Bobbi McCaughey of Carlisle, Iowa, made history, welcoming the world’s first set of surviving septuplets. Now, the famous siblings — Brandon, Kenny, Natalie, Kelsey, Joel, Alexis, and Nathan — will soon turn 25, and the world is checking in on how things have changed since that fateful day.

For one, the home they grew up in alongside older sister Mikayla, which was donated to the family after the historic birth, has since been sold to a good cause. It’s now owned and operated by a local nonprofit that houses and supports young mothers.

“As our kids are leaving the nest, it seems to be the right time to start a new chapter,” Bobbi told the Des Moines Register in 2018. “We have been blessed to receive such a wonderful gift, and nothing would please us more than the idea of our home being used as a place of refuge to others in need.”

As for the septuplets, they are all grown up and several are starting families of their own. Click below to learn more about each of them, including their jobs, where they’re living, and their best traits — all according to Mikayla.

Bobbi McCaughey said the septuplets’ older sister, Mikayla, was the best person to describe her seven siblings. Three years ago, Mikayla wrote something to each on their birthday. Their mother said the letters perfectly described the seven, and she read parts of them.

Brandon

Married to Alana with a daughter, Ellie. In light of security concerns with his military career, the family does not disclose where he’s living.

Career: Sergeant in the U.S. Army.

Best known for: His hard work and dedication.

Mikayla’s comments: “He is the most hardworking and driven person I know. He continues to make himself better and push toward new goals while being funny and giving positive encouragement to those around him.”

From left, the McCaughey septuplets shown in October 2022, a month before their 25th birthdays: Nathan (light blue), Joel (black and white checkered), Kelsey (green), Alexis (floral), Natalie (green), Brandon (maroon and white checkered) and Kenny (orange). The septuplets were born Nov. 19, 1997 in Des Moines, Iowa.

Kenny

Lives in Dallas Center with his wife, Synthia. They’re expecting a child in late November.

Career: Cabinet maker at Waukee Cabinet Works.

Best known for: His love of building and sense of humor.

Mikayla’s comments: “He is hilarious and kind and has a servant’s heart who is always willing to help those who need it. He is always willing to share his snacks without complaining.”

More:McCaughey septuplets at 25: ‘When we are all together, it’s just the best time’

Natalie

Lives in Hannibal, Missouri, with her husband, Shawn Geralds.

Career: Working on her master’s degree in athletic training at Culver-Stockton College.

Best known for: Her hard work.

Mikayla’s comment: “She is gracious and hospitable and always has encouraging things to say.”

Kelsey

Lives in Hannibal, Missouri, with her husband, Kevin Morrison.

Career: After earning a degree in public relations at Hannibal-LaGrange University, she worked in public relations before becoming a receptionist at a medical office.

Best known for: Her singing.

Mikayla’s comment: “She has reminded me countless times to love one another as Christ does, and she practices what she preaches. She is always willing to share her makeup and clothes.”

From 2015:McCaughey septuplets celebrate 18th birthday

Joel

Lives with his parents in Runnells.

Career: Works in IT at Emerson Electric in Marshalltown.

Best known for: His quiet nature and smarts with computers.

Mikayla’s comment: “It turns out you are pretty funny, Joel. You are so smart and talented and gifted, and I know you will accomplish great things in the future.”

Alexis

Lives with her parents in Runnells.

Career: After earning a liberal arts degree at Hannibal-LaGrange, she works at Altoona Kids World.

Best known for: Her dedication to children, especially those with special needs like her, and her kindness.

Mikayla’s comments: “She is sweet to whoever she meets no matter who they are or what they are like. That is a unique and wonderful quality.”

Nathan

Lives in Des Moines.

Career: Works in IT at Wellmark.

Best known for: His willpower in moving forward and thriving, despite his challenges with cerebral palsy.

Mikayla’s comments: “His laugh will never stop being easy to make fun of, but thanks for being a good sport. He is funny and smart and always willing to help his not-so-tech-savvy family with their tech problems.”

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Iowa woman celebrates 115th birthday.

Visits: 3

Taken from KCCI.

Bessie Hendricks is the oldest living person in the United States. She celebrated Last Monday with three of her kids in Lake City.

 

At 115 years of age, Bessie Hendricks has lived through some things.Twenty-one presidents. Two world wars. A depression. The sinking of the Titanic. And even two Chicago Cubs World Series championships (1908 and 2016).

According to the Gerontology Research Group, she is the oldest person living in the United States and the fourth oldest person in the world. “I don’t know how you put it into words,” said her daughter, Joan Schaffer, who turned 90 a day earlier. “It’s marvelous that we still have her.”

 

All three of Hendricks’ surviving children joined her for a birthday party at Shady Oaks Care Center in Lake City. They all highlighted what a hard worker she was.

“Her mother died when she was about 13,” Schaffer said. “I think mom was about 13 years old. And she raised her siblings after that.”

The siblings sang to their mom, held hands and enjoyed a moment few in the world ever have.

“She’s always caring about her family,” said Leon Hendricks, her son. “She always did that. Family came first to mom. Always.”

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Man With ALS Tackles NYC Marathon in Under 4 Hours Thanks to Running Partner

Visits: 3

Finishing the New York City Marathon is a major feat in and of itself, but finishing it in under four hours as a duo is another level of achievement. On Sunday morning, Steve Bluhm and Bobby Imamura teamed up to complete the iconic race together, and crossed the finish line as the second fastest duo team and in the top fifth of all competitors.

Even more remarkable, Bluhm is 71 years old and is battling ALS, also known as Lou Gehrig’s disease, so Imamura pushed him in a wheelchair for all 26.2 miles. “I was a runner for years, but I’ve never done a marathon. It’s incredible that I get to experience the New York City Marathon at age 71,” Bluhm said in a press release shared with Nice News.

“To see Bobby and Steve come together, it’s magical,” added Steve Becvar, the vice president of sports and entertainment for the ALS Association. “They did not know each other prior to making the commitment for the NYC Marathon. However, they bonded right away. It’s as if they did know each other. Both are competitors, ALS is highly personal, and they are determined to impact this disease by completing the world’s largest marathon. It’s truly inspiring.”

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Harmonie-Rose becomes youngest in world to use prosthetic legs with computerised knees

Visits: 0

 

https://youtu.be/DL7TDR6m7ao
https://youtu.be/SqwYk-okDic

A girl, 8, from Bath has become the youngest person in the world to use prosthetic legs with computerised knees.

Harmonie-Rose Allen had all her limbs amputated after she contracted meningitis when she was ten months old.

She was fitted with microprocessor knees three months ago as part a trial at Dorset Orthopaedics. The internal computer, designed by manufacturer Ottobock, can constantly monitor Harmonie-Rose’s movements and makes adjustments to the knee’s resistance.

Harmonie-Rose said: “I love them. On a scale of one to ten – it’s a ten! I’m really enjoying them.”

The new prosthetic legs allow Harmonie-Rose to bend her knee while walking for the first time. It means she has more control when sitting down, can independently stand up from the floor on her own and walk in a more natural way.

Harmonie-Rose’s mum Freya Hall said: “Harmonie trialled them for about a month at home just to see if they were the right thing for her. Basically they changed her life within a week.

“We knew straight away. Harmonie was able to walk along so much more comfortably.”

Staff at Dorset Orthopaedics believe she is the youngest in the world to use this type of technology.

Matt Hughes, who is Managing Director of Dorset Orthopaedic, has been working with Harmonie-Rose since she was three years-old.

Mr Hughes said: “Previously she was wearing legs that had fixed locked knees with really springy carbon fibre feet.

“She was functional in terms of she could get around. But she was not walking in a symmetrical normal fashion because her knees were locked.

“For her to then be able to do simple day to day tasks like sitting and standing was difficult to do and to do safely.”

Mr Hughes adds that by giving her knees which are still constrained but give some control have allowed her to move in a more conventional way.

But Harmonie-Rose says the biggest benefit to her new prosthetic legs is that she can wear knee length socks and tights for the first time, something she says is truly “amazing.”

Freya added: “It’s opened up a lot of opportunities that we take for granted every day.”

 

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These monarch butterflies are migrating 1,600 miles – inside a FedEx box

Visits: 3

A dozen Wisconsin monarch butterflies that emerged or soon will emerge from their chrysalises two months past normal will get a big lift from FedEx.

The monarchs, neatly packaged in an insulated FedEx box, will make a 1,600-mile overnight journey from Appleton International Airport in Greenville, Wisconsin to a home in Mission, Texas, to catch up with fellow monarchs already in South Texas on their migration to Mexico.

The shipping cost $130 and was paid by Friends of Butterfly Gardens Inc.

Jack Voight, president of the nonprofit organization, said $130 is a small cost to save 12 monarchs, which otherwise would be in peril on their flight to Mexico at this time of year due to a lack of nectar along the way and the potential for freezing temperatures.

“If we can save 12 monarchs, and half the monarchs are females, each one will lay 400 eggs next spring,” Voight told The Post-Crescent, part of the USA TODAY Network. “So we’re going to increase the population. The population has gone down by 80 to 90%.

This monarch butterfly will be shipped overnight to Texas, where it will be tagged and released.

The monarchs were found as eggs by Alicia Griebenow on her and her husband’s property in the town of Dale. Griebenow plants seven varieties of milkweed in her yard to attract monarchs. Milkweed is the only plant monarch caterpillars eat.

Griebenow’s efforts resulted in the raising and release of 204 monarchs this year.

“I was concerned early on that it was a bad year,” she said, “but it took off, and it was once again a part-time job.”

No one knows why this last generation of monarchs lingered in Wisconsin. The lifecycle from egg to adult butterfly takes about 30 days, so the female or females would have laid the eggs at the beginning of October.

Griebenow and Voight both speculated that the tardiness might be an effect of climate change. Last year, Voight also sent late-season monarchs on an overnight flight to Texas. All but one survived.

“Something’s going on,” Voight said. “More of these monarchs are now producing eggs later in the season.”

Alicia Griebenow watches as a monarch butterfly feeds from a cotton ball soaked with a solution that is one part homemade honey and eight parts water.

When Griebenow found the eggs in early October, she was aware of a line of thought that she should let nature take its course and leave the eggs in the elements to perish. As a monarch enthusiast, though, she just couldn’t find it in her heart to leave them and brought them inside.

The eggs soon hatched, and the caterpillars (larvae) voraciously fed on milkweed until they spun into chrysalises.

As the monarchs emerged from the chrysalises, Griebenow fed them a solution of one part homegrown honey and eight parts water in preparation for the FedEx flight to Texas.

The monarchs were shipped in a state of torpor, as the insulated box contained a cold pack. Voight gently pinched the wings of each butterfly and carefully placed it in an envelope, then in a second envelop and then in the box. He also prepared three chrysalises for the trip.

“This is emotional for me,” Griebenow said as she watched the process. “I get into this.”

Voight said the monarchs needed an assist this late in the year. The overnight flight will cut 1,600 miles from their migration.

“Most monarchs left our area two months ago,” he said. “If we release them now, they would die because there’s not enough nectar on the way to Mexico,” where they overwinter.

The wings of a monarch butterfly are visible in this chrysalis.

The monarchs will be received by Suzanne Tilton in Mission, the home of the National Butterfly Center.

Tilton will tag the butterflies and release them in her yard, which has a lot of flowers in bloom. The hope is that they then will migrate to Mexico.

“I live less than 20 miles from the Mexican border, so the monarchs don’t have far to go from here,” Tilton told Griebenow in an email.

FollowDuke Behnkeon Twitter: @DukeBehnke.

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Beginner’s Guide to Making Sourdough Bread

Visits: 10

My two favorite breads are Whole Wheat Sourdough and Multi Grain Bread. The article says this is a Beginners, but I’ll pass. I usually get mine from a Amish or Mennonite Bakery. No Preservatives.

Tangy, chewy sourdough bread is a lot easier to make than you think. I’ll walk you through how to make sourdough bread, with lots of tips and advice along the way.

 

 

 

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Sheffield lorry driver Brian Wilson, 90, says he is in for the long haul

Visits: 4

Aged 90, Brian Wilson is undoubtedly among the world’s oldest working lorry drivers. And, after more than 70 years on the road, he has no plans to apply the handbrake just yet. BBC News’ Kevin Shoesmith went along to meet him at a Sheffield haulage yard.

Brian Wilson does not bother with a sat nav. He does own a road atlas, although he tells me “it’s about 40 years old” and, in any case, is kept in his car boot.

“I don’t need a sat nav or a map,” says Brian, straightening up, “it’s all up here.” The 90-year-old, sporting a high-vis jacket over an old jumper, grins and taps his temple to reinforce the point.

We are sitting in the cab of Brian’s 1993, ‘L-reg’ lorry. Next to the modern Scania trucks lined up in this haulage yard, on the outskirts of Sheffield, Brian’s lorry stands out.

The gearstick is held together with tape, the upholstery has seen better days and there is a whiff of tobacco. But, like him, it ploughs on.

According to Guinness World Records, the oldest male HGV licence-holder is the UK’s Jack Fisher, at 88 years and four days, as of 27 January 2021.

But Brian has been invited to make his own claim on the record by submitting proof of age and occupation. “I don’t really think about it,” he says. “I just go out to work.”

Whether he is just being modest or matter-of-fact, it is hard to tell.

Brian Wilson could well be Britain's oldest HGV
Image caption,

Brian has been invited by Guinness World Records to submit a bid to be recognised as the world’s oldest HGV driver

A packet of 20 cigarettes, a lighter, a copy of the Daily Mirror and rags occupy the space between our seats.

“I get restless when I’m not working,” he says.

Brian shows me some photographs, as we take a trip down memory lane, from fresh-faced soldier to nonagenarian.

There is an image of him on holiday. He is sitting at a table, studying a newspaper. He does not look like a man on holiday.

“Two or three days of not working, not doing anything, and I’ve had enough,” says Brian. “I have to be doing something. I always want to get back to work.”

In the haulage industry, he is known as “an original”. While others rely on ratchet straps to secure loads, Brian prefers the old fashioned way, using rope and sheeting.

It is a dying art, he tells me.

Brian in his army uniformImage source, Brian Wilson
Image caption,

Brian pictured during his National Service with the Royal Horse Guards

Brian credits his uncle with teaching him to drive aged 16, although his National Service in the 1950s – driving American troop carriers in Germany with the Royal Horse Guards – undoubtedly sharpened his skills.

In the 1960s, following a stint delivering petrol for Esso, Brian joined his father Edward’s haulage company – E. Wilson & Son.

“I used to deliver ten tonnes of sugar,” he says. “You’d be in trouble if it rained and you’d made a mess of your rope and sheeting.”

Brian recalls paying just under two shillings for a gallon of diesel. “I’d do a week’s work on £40 worth of fuel,” he says.

Today, Brian owns the family business, transporting mainly steel springs.

“I mostly go to the Midlands,” he says. “Every Thursday, I am up at four o’clock, ready to leave the house at quarter past five.”

Brian reels off his “drops” for the day. “Leicester, Tamworth, Redditch, Birmingham, Telford…” he says, “I will do about 300 miles.”

Brian and Mavis Wilson on their ruby wedding anniversaryImage source, Brian Wilson
Image caption,

Brian and Mavis Wilson on their ruby wedding anniversary

Birmingham’s infamous Spaghetti Junction causes him no problems, he says, but he gives London a miss.

“You end up crawling along in London,” he says, haunching over the steering wheel to labour the point.

Brian is a man of few words, and he makes them count. His demeanour softens when I spot his wedding band.

“We’ve been married 67 years,” he says, smiling. “I was 15 when Mavis and I met at a fairground in Attercliffe.”

He shows me a photograph of the couple taken on their ruby wedding anniversary. “She still looks after us all,” he says.

Presentational grey line

Senior record holders

  • The oldest recorded commercial pilot is Jun Takahashi (Japan, b. 8 October 1922), who was still flying towing gliders at Fujikawa Airfield, in Shizuoka, Japan, on 5 March 2014 aged 91.
  • The longest career as a postal worker was 53 years and 48 days and was achieved by Takashi Miyaoka, who worked at the Shinjuku postal office in Tokyo, Japan, from 9 August 1958 to 26 September 2011.
  • The oldest practising doctor is Howard Tucker (USA, b. 10 July 1922) who was 98 years 231 days old, as verified in Cleveland, Ohio, USA, on 26 February 2021.
  • The oldest person living is Lucile Randon (France, b. 11 February 1904) who was 118 years and 73 days old, on 25 April 2022. Ms Randon is also the record holder for ‘oldest person living (female)’.
  • The oldest female racing driver is Jeannie Reiman ( b. New Zealand, 19 April 1913) who competed in the Canadian Vintage Modified’s 10 lap Powder Puff race at Sunset Speedway in Stroud, Ontario, Canada, on 3 August 2003, aged 90 years 106 days.

Source: Guinness World Records

Presentational grey line

Brian may take after his mother, Gertrude, who lived to the age of 102.

Like his lorry, Brian also requires a full health check each year, with his next due before Christmas.

If he is deemed fit to work by his GP, Brian intends to carry on for at least another year before contemplating retiring.

“It also depends on how my wife is,” he adds.

Haulage company boss Martin Fisher
Image caption,

Haulage company boss Martin Fisher describes Brian as ‘an original’

Other hauliers speak highly of him.

Martin Fisher, owner of Martins Distributions, where Brian parks his lorry, has known him 10 years but calls him “Mr Wilson” – a respectful nod to his seniority.

“I asked him the other day when he thought he was going to retire,” says Martin, chuckling. “He just looked at me funny. He’s a true ‘original’, as we call them. They’re a dying breed.”

Michael Hopley, transport manager at Ember Transport Ltd, has known Brian for 30 years. He says he is “very youthful”. “He’s on and off his wagon like a man 30 years his junior.”

Paul Mummery, from the Road Haulage Association, added: “Seventy years behind the wheel is phenomenal service and shows an amazing dedication to our industry.

“He will have seen a lot of changes over the years as the job has evolved and it’s really heart-warming to see that he still loves driving lorries. He’s an inspiration to us all.”

Back in the cab, Brian acknowledges there will be some who believe, at 90, that he is too old to drive a car let alone a lorry.

“I know, I know,” he says, staring out of the window. “But I’ll know when it’s time.”

“It’s a toss up which will retire first,” he adds, “me or the lorry.”

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One-Pan Shrimp Scampi With Crispy Gnocchi

Visits: 7

NY Times Cooking

The best part of shrimp scampi is arguably the garlicky sauce, usually poured over pasta or mopped up with bread. This recipe offers another take: Pillows of potato gnocchi are crisped in a skillet that is then used to cook the shrimp. The gnocchi add heft, and their soft yet chewy texture goes nicely with the springiness of the shrimp. Serve this with a big green salad to round out the meal.

Featured in: Give Your Gnocchi the Shrimp Scampi Treatment

Ingredients

Yield: 3 to 4 servings
  • 3tablespoons extra-virgin olive oil, plus more for serving
  • 1pound gnocchi (fresh, frozen or shelf-stable)
  • 2tablespoons unsalted butter
  • 4garlic cloves, finely grated or minced
  • ½cup dry white wine (or clam juice, or broth)
  • Kosher salt (such as Diamond Crystal) and freshly ground black pepper
  • teaspoon red-pepper flakes, plus more for serving
  • 1pound large or extra-large shrimp, shelled (deveined, if you like)
  • 1lemon
  • ½cup chopped parsley

Preparation

  1. Step 1

    In a large, preferably nonstick skillet, heat 2 tablespoons oil over medium-high. Add gnocchi to the pan, breaking up any that are stuck together. Cook for 10 to 12 minutes, tossing every 1 to 2 minutes, so they get golden and crispy all over. Transfer to a bowl or plate.

  2. Step 2

    In the same skillet over medium-high, add remaining 1 tablespoon oil and all of the butter, letting it melt for a few seconds. Add garlic and sauté until fragrant, 30 seconds to 1 minute. Add wine, ½ teaspoon salt, ¼ teaspoon black pepper and all of the red-pepper flakes. Bring to a simmer, and let the wine reduce by half, about 2 minutes.

  3. Step 3

    Add shrimp and sauté until they just start to turn pink, 2 to 3 minutes, depending on their size.

  4. Step 4

    Return gnocchi to the pan and add another ¼ teaspoon salt. Using a Microplane or other fine grater, grate the zest from the lemon into the pan. Add parsley, tossing well. If your pan looks dry, add a splash of water, 1 tablespoon at a time, tossing to combine, then remove pan from the heat.

  5. Step 5

    Cut the naked lemon in two and squeeze in the juice from one half, gently tossing to combine. Taste and add more salt if you like. Cut the remaining lemon half into wedges for serving.

  6. Step 6

    Top with more olive oil and more red-pepper flakes, if you’d like, and serve with lemon wedges on the side

 

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Advocate Children’s Hospital is holding a Halloween costume contest for their neonatal intensive care patients

Visits: 2

Hospitalized newborns at an Illinois neonatal intensive care unit are celebrating their first-ever Halloweens in style.

Advocate Children’s Hospital, located in Chicago’s suburbs, posted pictures of their tiny patients dressed up in Halloween outfits on Wednesday. The infants were dolled up by their parents as part of a contest.

“Parents with babies in our neonatal intensive care units (NICUs) across Chicagoland are getting into the Halloween spirit!” the Facebook post read.

“It’s time to VOTE for your favorite in our annual Advocate Children’s Hospital NICU Halloween Costume Bash,” the hospital added, asking Facebook users to vote by liking their favorite pictures.

TOP BABY NAMES FOR 2022: A FEW FUN PREDICTIONS HERE 

Advocate Children's Hospital is holding a Halloween costume contest for their intensive care patients.

Advocate Children’s Hospital is holding a Halloween costume contest for their intensive care patients. (Advocate Children’s Hospital via Facebook)

“We think they are ALL winners!” the post concluded.

Pictures show the babies yawning and sleeping in adorable costumes, ranging from superheroes to Disney characters to insects and animals. Many of the miniature costumes appeared hand-knit due to the youngsters’ small statures.

Some of the sleeping infants were dressed as Wonder Woman and Batman, while others were dressed as caterpillars and scuba divers. Some of the captions described the children’s medical conditions and the meaning behind their costumes.

“Alaysia was born at just 23 weeks old. Since day one, she’s been fighting a tough fight in the NICU,” one of the captions read. “It’s fitting that Alaysia’s parents dressed her up as a little boxer/fighter as she truly is ‘Mommy and Daddy’s little fighter’.”

Advocate Children's Hospital asks Facebook users to vote in the contest by liking their favorite pictures.

Advocate Children’s Hospital asks Facebook users to vote in the contest by liking their favorite pictures. (Advocate Children’s Hospital via Facebook)

The Illinois hospital, which has two locations in Oak Lawn and Park Ridge, will wrap up the costume contest at noon on October 28. The two babies with the most Facebook likes will win a prize.

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This kindhearted kid used his birthday money to start a food bank.

Visits: 3

The post This kindhearted kid used his birthday money to start a food bank appeared first on Talker.

By Adam Dutton via SWNS

A kindhearted 11-year-old boy used his own birthday money to launch a foodbank service – which he runs from his garden SHED.

Isaac Winfield fills bags of groceries that have been donated and hands them out

to the needy around his hometown.

The generous youngster started the foodbank after asking his mum Claire to give him money for groceries instead of a birthday present.

Since starting the foodbank in 2020, the service has grown so much that Isaac’s family bought a shed to store the hundreds of donated items.

Wellwishers can now donate food or ask for supplies by contacting the schoolboy via his Friend’s of Isaac Food Bank Facebook page.

He takes bags of shopping to people or his parents give him a lift in their van at weekends which has been customized with Isaac’s instantly recognizable rainbow logo.

Those in need are also able to go to Isaac’s foodbank shed, which is open 24 hours a day, and help themselves.

The youngster, who was born with a rare chromosome disorder, started the foodbank after learning that his new school didn’t accept food donations.

Isaac, from Redditch, Worcs., is now planning to expand the service and has a local charity sponsoring him to open a foodbank in the town.

Proud mum Claire, 42, said: “It started in the car on the way to school.

“We’d always donated to food banks and during the pandemic, he would take food parcels into school which would be given to people in need.

“When Isaac moved from mainstream school to a specialist school he was left confused as to what he was going to do with his food parcel.

“It was in the middle of the pandemic and his new school wasn’t offering food parcels.

“Being the resilient little lad he is he said ‘it’s alright, we’ll give them food at my house’.

“I was laughing but he had just broken his arm so I let him do it to cheer him up.

“I doubled what money we gave them normally for food parcels and he went off to Aldi.

“With a little bit of help, he put all the food he bought in a little greenhouse with some lights and started offering it from there.

“Someone spotted it and put it on one of those Facebook community sites and it went mad. People came and donated.

“The greenhouse lasted four weeks before I had to go and get a shed because we ran out of room.

“By Easter 2021 we were funded a bigger shed by the free masons. He ran his little shed and his big shed on the drive.

“We have the big shed on the driveway and operations will continue from the house. Luckily we have a big driveway.”

Isaac has attracted the help of big sponsors like Morrison’s and a local charity called Building Bridges to keep his foodbank operational.

YouTuber Mark McCann donated a fully taxed and insured van to help get the foodbank mobile.

Mum-of-four Claire added: “It’s gone from a little project to a vital community project.

“I can’t believe it’s been two years coming up. He had a van donated.

“Isaac loves YouTube and we had a YouTuber called Mark McCann the driveway who donated the van, it was fully taxed and insured.

“Morrison’s jumped on board and started supporting us with the cause, so has the community.

“Our local community donate as and when they can.”

The selfless youngster even asked family and friends not to give him birthday presents this year and instead make foodbank donations.

Claire added: “For his 11th birthday he just wanted foodbank donations and it was absolutely rammed.

“He just wanted to get as many donations in as possible to help as many people as he can.

“I see roughly five visitors a day. The shed is always open and they don’t need to knock and I know we get visitors who come late at night and avoid seeing people.

“We think the situation for people is going to get worse and worse as the winter comes up. As it gets colder people are going to have to choose between heating and eating.

“We’re stocking up on pet food, food, winter clothes and wellingtons to help people keep warm.

“Isaac’s always been very kind-hearted. Anything he comes across he always wants to stop and help. I’m very blessed.

“It’s massively helped with his confidence, with his disability it has massively helped.

“To help all these people and hear how much of a wonderful job it’s boosted his confidence.

“He can’t read or write but he can fundraise.”

Isaac has now been nominated for a local business award and hopes to open his second foodbank in the town next month.

The post This kindhearted kid used his birthday money to start a food bank appeared first on Talker.

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Flying telescope.

Visits: 2

Article taken from Nice News.

 

For over a decade, the world’s largest airborne telescope, NASA’s Stratospheric Observatory for Infrared Astronomy (SOFIA), has sailed through the stratosphere 41,000 feet above Earth, using infrared light to capture incredible images and valuable information about the cosmos.

On Thursday, it embarked on its final flight: No. 921. Although the telescope — which was housed and flown in a modified Boeing 747 aircraft — has finished its mission, astronomers still have a trove of data to sift through, NASA said, and it’s possible SOFIA could produce even more scientific discoveries. Click here to see some of the captured cosmic imagery.

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Nice News.

Visits: 2

Article found on Nice News.

Practice Gratitude

As we all prepare to step into a new week and continue on the mindfulness journey we’re taking together, we at Nice News want to create space to ponder what it means to walk through life with gratitude — consistently giving thanks for the beauty and goodness around us. You may have heard that gratitude can have tangible and transformative effects; in fact, there isn’t room enough in this edition to list all the benefits. Studies suggest that gratitude can help you sleep, eat, and feel better, and that the simple act of writing down three things you’re thankful for each day can improve your health. But while it’s easy to acknowledge the advantages, we don’t always take the time to build the habit, especially when we’re experiencing negative emotions. To help you take that step, consider this your extra encouragement to begin regularly practicing gratitude. If you get stuck, here are 492 things to be grateful for, including the warm morning sunshine, the kindness of a stranger, and the breath in our lungs.

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“This is a wonderful day. I have never seen this one before.”
– Maya Angelou

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Life Reprints from other.

Nice News

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Can be found here.

 

Hello there! We hope you took some time to relax over the holiday weekend before getting back into the swing of things this week. Are you ready for your latest dose of positivity? Today we’re sharing some stories highlighting progress and hope — like the exciting news that the world’s clearest large lake could get even clearer and how these incredible drone-delivered defibrillators can save lives in mere minutes. Learn about the deaf-owned restaurants that are helping to create community (and serve up great food) around the world, and meet the inspirational NFL player-turned-neurosurgeon who took the term “brains and brawn” to a whole new level.

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Lake Tahoe Could Become Clearer Due to Changing Plankton Populations

Lake Tahoe, which Mark Twain called “the fairest picture the whole earth affords,” is famous for its stunning crystalline waters. And in the next few years, scientists say, the world’s clearest large lake could become even clearer due to changes in its ecosystem.
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Boston Globe / Boston Globe via Getty Images
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Meet the NFL Player-Turned-Neurosurgeon

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Everdrone
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Autonomous Drone-Delivered Defibrillator Helps Save Cardiac Arrest Patient Within Minutes

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filadendron / iStock
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Deaf-Owned Restaurants Are Growing in Popularity Around the World: “We Want to Build a Community”

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Andrew James / San Diego Zoo Safari Park
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The Baby Giraffe Saved by Human Medicine

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Holidays Pictures Reprints from other. Travel

6 Cozy Inns to Check Into This Fall

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Since our viewers are and Ireland.International, I thought this would be a good one. Maybe they can comment on the locations in the UK, Italy, Canada, and Ireland.

Nothing beats the warmth and comfort of a fall evening spent by the fire. Thankfully, there are plenty of quaint and cozy inns around the world that embrace the autumn feeling and provide the perfect, intimate getaway.

Whether you’re looking to snuggle up with a book by the fireplace or gaze upon colorful fall foliage during breakfast, the following inns will meet all your seasonal needs

The Pitcher Inn, United States

 

Fall in Vermont is perfect for biking, hiking, picnicking, and of course, leaf peeping. Nestled between the scenic Green Mountains of Vermont in the charming village of Warren is The Pitcher Inn. While staying at The Pitcher Inn, all of those classic fall activities are easily accessible due to the property’s proximity to the Roxbury State Forest. Choose a one or two-bedroom suite in the “barn” or a room in the main house. Jet out on a fly fishing adventure or stay in and curl up next to one of the inn’s 14 fireplaces. Guests can also indulge in seasonal fare onsite at the onsite pub or private dining rooms.

The Three Chimneys, United Kingdom

The Three Chimneys is a world-renowned restaurant and inn in picturesque northwest Scotland on the Isle of Skye. Its six charming guest rooms are in The House Over-By, each featuring stunning views of Loch Dunvegan and offering direct garden and seashore access. Dinner at The Three Chimneys is a must during your stay. The award-winning restaurant serves delicious Scottish-style meals with ancient Nordic influences. The Three Chimneys is known for its professional, yet warm and inviting staff — making it a comfortable and unforgettable stay.

Wickaninnish Inn, Canada

On the rocky shores of the Pacific Coast of Vancouver Island is Wickaninnish Inn. This serene stay boasts cozy yet modern accommodations in the Beach Building and the Pointe Building. Enjoy panoramic water views throughout the property, which you can enjoy over dinner or cozied up in an armchair on the deck. Visit the Ancient Cedars Spa to be pampered or enjoy daily Hatha yoga in the Rainforest Haven room. This coastal getaway on a chilly fall morning is the perfect way to reset and get in touch with nature.

The Lodge at Moosehead Lake, United States

Enjoy an authentic New England fall getaway at The Lodge at Moosehead Lake, a AAA 4-Diamond property in Greenville, Maine. This lakefront bed and breakfast boasts five lodge rooms all with a fireplace, sitting area, four-post wooden bed, and lake or garden views. Four spacious carriage rooms are also available with scenic decks facing the lake. The staff at The Lodge will help you book exciting fall activities during your stay, from backcountry moose watching to seaplane rides.

Les Trompeurs Chez Odette, Italy

Tucked away in the western Italian Alps, Les Trompeurs Chez Odette is a renovated family home that’s now a cozy six-bedroom inn. Each room has the same rustic feel, but is decorated individually — making the space feel snug and relaxed. Fireside breakfast is served in the wood-paneled dining room with traditional pastries and jams. Les Trompeurs is located in the small town of Cogne, a valley nestled between snow-capped peaks. This region is dotted with medieval castles and fortresses along with world-class ski resorts — providing guests with plenty of things to see and do.

Roundwood Country House, Ireland

You’ll feel right at home in this award-winning, 18th-century Irish country house in the heart of the midlands at the foot of the Slieve Bloom Mountains. The warmth of Roundwood Country House radiates throughout and showcases authentic Irish furnishings, crackling fireplaces, and the smell of fresh bread baked daily. Bookcase-lined walls, stonework, and ornate light fixtures create a comforting atmosphere, begging you to stay in and enjoy the house. This quintessentially Irish bed and breakfast boasts two types of accommodations — private rooms in the main house or a cottage in the garden.

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Food Pictures Reprints from other.

8 New England Foods You Have to Try

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Dreamer extraordinaire. Ardent food lover. Vivian is prone to wander and escaping from responsibilities. At heart, she is a curious backpacker with a thirst for adventure. Based in Vancouver, Canada, Vivian is perpetually browsing through seat sales and scheming her next getaway.
The regional cuisine of New England is as varied as the landscape, influenced by the rocky coasts, weathered mountains, and wild forests. States in the Northeast host miles of apple orchards, self-pick berry farms, and fleets of fishing boats. They’re home to innovators of sweets and ice creams, and rich and hearty pastries.
Whether you’ve never been to New England, plan on traveling to the region sometime in the future, or have been a life-time visitor, try these seven beloved, and Northeast-approved, food items to get to know New England from the inside out.

New England Clam Chowder

Photo by Ezume Images
Photo by Ezume Images

 

As a staple of New England life, clam chowder is as typical as trips to the beach, followed by cups or bowls of the soup. New England clam chowder is commonly made with clams, potatoes, celery, onion, and salt pork mixed with a thick, hearty broth. Native to the area since the early 1700s, clam chowder became popularized throughout Boston in the 1830s when it was served at the famous Union Oyster House. Comforting and addictive, this seafood stew is perfect on any day and for any occasion.

Lobster Rolls

Photo by Sharon McCutcheon
Photo by Sharon McCutcheon 

 

In the early days of America lobsters were so common they piled on beaches, making the “cockroaches of the sea” a poor man’s meal (or even fertilizer). By the second world war things had drastically changed, and the shellfish were undeniably a delicacy. New England is now synonymous with lobster rolls. This coastal luxury is served on a grilled bun and is available at practically every seafood restaurant in the area. Lobster rolls arrive warm, dripping with butter, lemon juice, and salt and pepper. You can even top it with mayonnaise and chopped celery.

Baked Beans

Photo by Brent Hofacker
Photo by Brent Hofacker

 

In Boston (or Beantown), baked bean recipes are sweetened with molasses rather than the brown sugar sweetener used in traditional English baked beans. The difference is a rich, honeyed flavor that has existed in the area for centuries. It was originally prepared throughout New England and was a staple in the Pilgrim diet from the 1620s on. Baked beans are available as a side dish, sometimes served beside brown bread (another New England specialty) in restaurants around coastal Massachusetts and beyond.

Fluff

Photo by Brent Hofacker
Photo by Brent Hofacker

 

In the 1920s, two Massachusetts residents created a remarkable new marshmallow creme spread that’s now a common jar in most grocery stores: Fluff. While the taste is familiar for anyone who’s ever roasted marshmallows over a campfire and snuck a few of the pure white cylinders, the consistency is quite a different story. This is a spreadable confection that can be eaten on its own, but for a true New England experience a Fluffernutter sandwich (allergy permitting) consists of a layer of Fluff on one slice of bread and a thick spread of peanut butter on the other.

Whoopie Pie

Photo by Alp Aksoy
Photo by Alp Aksoy

 

Saying the words “whoopie pie” outside of New England draws some intriguing glances. This cake-like dessert is best described as a type of sweet sandwich, two mound-shaped pieces of cake on the outside and a hearty layer of cream between the two. Whoopie pies are available in a variety of flavors, the most traditional is a chocolate cake whoopie pie with a white cream filling. Seasonal flavors are offered during the year, such as pumpkin whoopie pies in the fall and peppermint cream whoopie pies during the holidays.

Coffee Milk

Unless you’re in or around Rhode Island, asking for a glass of coffee milk may get you a mug of regular coffee with a little extra milk. But as the official state beverage of Rhode Island, coffee milk is a common accompaniment to breakfasts and brunches. Bottles of sweetened coffee syrup are mixed with milk (not unlike making hot chocolate), and served beside heaping platters of eggs, bacon, and toast. Take it a step further and get a coffee cabinet, a vanilla ice cream, coffee syrup frappe.

Hoodsie Cups

Hoodsie cups were created by the Hood milk company in Massachusetts in 1947.  These adored desserts are made with vanilla ice cream on one side and chocolate ice cream on the other, and are served in small wax paper cups with even smaller wooden spoons. For many New Englanders, childhood memories consist of Hoodsie cups alongside slices of cake at birthday parties, and even a few late-night snacks when no one else is around.

Fenway Franks

Photo by Keith J Finks
Photo by Keith J Finks

 

New Englanders cram into Fenway Park, pulling their Red Sox caps down against the sun to watch the game. Since the park’s 1912 opening, Fenway Franks have been a staple of this regional and cultural gathering space. Other stadium hot dogs are grilled or steamed, but not the Fenway Frank. First boiled, and then grilled, the meat of these nostalgic ballpark treats is spiced with garlic, onion, and mustard, and cooled specially to make them the juiciest possible. Visitors top them with their preferred garnishes and bite between cheering for their team, or buy a pack for their own home-game cookout.

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